History of the drink
The place of production of a wonderful drink called "Baileys" has been Ireland for almost forty years. The liquor factory is located near Dublin, in the midst of green hills, where about 40,000 cows graze. The fact is that for the production of "Beilis" you need high-quality fresh milk and Irish whiskey. These components are mixed, complemented by different flavor tones and presented on the international market in the form of an unusually pleasant, popular drink.
Liquor is loved all over the world
Bailey, which produced the first bottle of the drink in 1974, was a pioneer in the field of creamy liqueurs. The popularity of this type of alcohol is so great that today its volume reaches 50 million bottles a year. It is interesting that the open "Baileys" with proper storage does not lose its taste for a long period of time. Therefore, cocktails with "Bayliss" can be made as needed for several months without opening a new bottle.
The easiest way to drink this liqueur is in combination with ice. A couple of large ice cubes are taken, mixed with 50 milliliters of alcohol in a blender with the function of crushing ice and served in tall glasses. Cocktails based on Beiliss and coffee are not particularly complex. To prepare them, you need to pour 0.05 liters of liqueur, 0.02 liters of coffee into a coffee mug, dilute to full volume with warm milk and decorate with grated chocolate.
Cream, cream and more cream
In addition to simple recipes, there are author's cocktails with liquor "Baileys".Among them are "Poole House", consisting of liqueur and cream 11% fat( 0.05 liters), caramel syrup and "Red Label" whiskey( 0.02 liters each).These ingredients are mixed, placed in a glass of "Margarita", decorated with whipped cream( 10 ml).
A bit of patriotism
In order to make cocktails with "Bayliss", reminiscent of the Russian flag, you need to take 0.03 liters of thick red syrup( Grenadine is suitable) and Curacao Blue, as well as 0.015 good vodka and Beiliss. A red syrup is poured into the pile, then a blue "Curacao", followed by a mixture of vodka and a creamy beverage. All actions are performed with the help of a bar spoon and extremely neat.
Fans of smoothies
Unusually delicious cocktails with "Beiliss", if they competently combine fruits and other ingredients. For preparation of a cocktail by the following recipe it is necessary to take 3 medium banana of normal maturity, on 0,05 liters of cream, coffee liquor and liquor "Advocate", 100 ml of "Bayliss".All ingredients are mixed in an ice blender. Serve the drink in tall glasses with a straw.
Without special frills, but delicious
Cocktails with "Baileys" can be prepared in hot weather when you want to cheer up. They can include cold coffee with ice cream( 100 grams), mixed with 30 g of liquor. Creamy drink is not only delicious, but also nutritious - 100 grams of the product have a calorie content of more than 200 kcal, so it is especially pleasant to use it in its pure form in the cold season.